How to Prepare a Freeze Dried Food Can in a Mountain House

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    • 1). Open a can of freeze-dried food and empty the contents into a saucepan.

    • 2). Boil 1 1/2 cups of water for each can of freeze-dried food you plan to prepare. Boil extra water to allow for evaporation and any spillage.

    • 3). Add 1 1/2 cups of boiling water to the saucepan containing one can of freeze-dried food. Double the water if preparing two cans of the same food.

    • 4). Let the mixture set for 10 minutes so the food can rehydrate.

    • 5). Stir thoroughly, season to taste and eat.


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